U.K CHEESE

THIS HYBRID STRAIN IS HEAVY IN AROMA MAKING YOU THINK OF (OR TASTE) MOLDY BAD CHEESE OR BAD B.O. WITH THAT BEING SAID IT'S THE RARE CASE OF WITNESSING A "GOOD KIND OF STINK". THE BUDS IN THE STRAIN WERE DENSE BUT NOT AS DENSE AS NUGS FROM COOKIE STRAINS BUT THEY HAD WEIGHT TO THEM. THE PISTONS APPEARED IN PATCHES ON EACH NUG AND  HELD A DULL ORANGE COLOR BUT THE PISTON HAIRS WERE LONG. TRICHROMES WERE VISIBLE TO THE NAKED EYE AND FLOODED THE PACK. WHEN TRICHROMES WERE NOTICED IN THE CREVICES OF THE NUGS IT GAVE THE NUG A WHITE AND PURPILISH HUE BUT OF COURSE THE BUS WAS A LIGHT GREEN WITH DARK AND LIGHTER HUES. ENOUGH DESCRIPTION OF THE NUG LET'S GET INTO THE HIGH IT GIVES OFF. I BLAZED THROUGH A HALF OUNCE OF THIS STRAIN AND ONE THING I CAN SAY FOR SURE THAT SUMS THIS STRAIN UP IS... THE VIBES ARE HERE TO STAY!. U.K. CHEESE SEEMS TO BE SATIVA DOMINANT BUT THE INDICA PART OF IT STILL PACKS A PUNCH. REASON BEING IS WHEN YOU BEGIN TO PUFF (SPEAKING FROM A JOINT EXPERIENCE) YOU FEEL RELAXED FIRST STONEY SECOND THEN FOCUSED ON WHATEVER IT IS YOU WANNA DO IN A MATER OF MINUTES. (BEGINNING -FINISH + 10 MINUTES) . SO THE SATIVA EFFECTS ARE STRONG IN THIS STRAIN LITTLE MORE SO THAN THE INDICA IT MADE ME WANT TO GET UP AND FINISH EDITING MY WEBSITE AND PICTURES (AFTER I GOT MY MCGRIDDLES OF COURSE). AS I CAME CLOSE GOT THE END OF MY FOOD I NOTICED THAT I'M STILL AS STONED AS WHEN I BEGAN. I EVEN GOT SOME FRIES TO DOUBLE CHECK AND YEAH I WAS STILL BAKED! SO I WOULD RECOMMEND THIS STRAIN TO ANYONE LOOKING TO STAY BAKED ALL DAY WITH OUT FEELING COUCH LOCKED OR TIRED THIS IS THE STRAIN YOU NEED TO TRY NEXT!